Sausages – Duck Pistachio and Orange Sausage
Sausages – Duck Pistachio and Orange Sausage
$32.00
This is a gluten free sausage made with rice flour. A pure Duck, pistachio and infused with orange thick sausage. The price per 500g for duck pistachio and orange thick sausages is $15.95. There are approximately 4 thick sausages per 500g .
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Sausages – Beef Sausage
Sausages – Beef SausageThis is a gluten free sausage made with rice flour. Pure beef thin sausage. The price per 500g for thin beef sausages is $15.95. There are approximately 5 thin beef sausages per 500g.
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Sausages – Chilli ChickenSausages
Sausages – Chilli ChickenSausagesThis is a gluten free sausage made with rice flour. A thin chicken sausage with a beautiful mild Asian flavouring. The price per 500g for Chilli chicken sausages is $14,95 There are approximately 4 thick sausages per 500g.
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Sausages – San Choy Bow Sausage
Sausages – San Choy Bow SausageThis is a gluten free sausage made with rice flour. A thin pork sausage with aromatic flavors of San Choy Bow. The price per 500g for San choy bow thin sausages is $15.95 There are approximately 5 thin sausages per 500g
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Sausages – Chipolatas (500 gm)
Sausages – Chipolatas (500 gm)These lovely thin and delicate thin pork chipolatas are precooked and ready to heat and eat. Recommended as a party item or breakfast sausage. These items are prepacked with 12 pork chipolatas per pack approximately 500 gm per pack at a cost of $15.00 per pack.
Please enter the number of packs of pork chipolatas you require.
1 unit per 500 gm each.
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Sausages – Pork Sausages
Sausages – Pork SausagesThis is a gluten free sausage made with rice flour. A pure traditional thick pork sausage The price per 500g for pork thick sausages is $15.95. There are approximately 4 thick sausages per kilo.
Please enter the number of 500g of thick pork sausages you require.
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Xmas – Boneless Cherry Duck (2.0 kg)
Xmas – Boneless Cherry Duck (2.0 kg)A 2.0 kg deboned duck stuffed with a galantine of chicken mince that has been seasoned with shallots, bacon, herbs and spices with a double row of black cherries laid in the centre of the duck. Ready to cook, placing on a rack 2 hours at 180 ̊C. Great also served cold. Serves approximately 10 persons.
Please enter the number of Boneless Cherry Duck you require.
1 unit per 2.0 kg each.
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$159.00Add to cart
