Lamb – Rosemary Marinated Butterfly Leg (1.145 kg)
Lamb – Rosemary Marinated Butterfly Leg (1.145 kg)
$46.00
Tender lamb leg which has been seasonally sourced from Australia’s finest pastures. Butter flied out and marinated in rosemary, garlic and canola oil. The average size of marinated butterfly lamb leg is approximately 1.145 kg
Please enter the number of rosemary marinated butterfly legs you require.
1 unit per 1.145 kg each.
Related Products
-
$49.00Add to cart
- Quick View
Lamb – Roast Rosemary (1.1 Kg)
Lamb – Roast Rosemary (1.1 Kg)Tender lamb seasonally sourced from Australia’s finest pastures. A boneless 1/2 leg rolled with and marinated in canola oil, rosemary garlic and lemon pepper. The average size of one Lamb Roast is approximately 1.1 Kg.
Please enter the number of lamb roasts in rosemary you require.
1 unit per 1.1 Kg each.
-
$49.00Add to cart
-
$21.95Add to cart
- Quick View
Game – Butterfly Spatchcock (500 gm)
Game – Butterfly Spatchcock (500 gm)Our butterfly spatchcock is a whole bird, butter flied open and marinated in lime, garlic, coriander, soya sauce and ginger flavors. BBQ or Bake 30 mins @ 180 ̊C. The average size of one butterfly spatchcock is approximately 500 gm.
Please enter the number of butterfly spatchcocks you require.
1 unit per 500 gm each.
-
$21.95Add to cart
-
$24.95Add to cart
- Quick View
Precooked Meals – Moroccan Lamb
Precooked Meals – Moroccan LambMr Gordon s delicious mild curry sealed in a jar ready to reheat and serve with roti bread.
Serves approximately 2 serves.
Please enter the number of moroccan curry jars you require.
-
$24.95Add to cart
-
$32.95Add to cart
- Quick View
Precooked Meals – Moroccan Lamb Pie
Precooked Meals – Moroccan Lamb PieFreshly cooked lamb pieces with onions, carrots, spices, tomatoes, lima beans and coriander baked as a pie cooked and ready to reheat 20 mins at 180 ̊C. Serve approximately 4 serves.
Please enter the number of Moroccan lamb pies you require.
-
$32.95Add to cart
-
$25.00Add to cart
- Quick View
Lamb – Sirloin (250 gm)
Lamb – Sirloin (250 gm)Tender Lamb Sirloin, the eye of the loin or often called backstrap is seasonally sourced from Australia’s finest pastures marinated in soya sauce, coriander, ginger & lime. The average size of one Lamb Sirloin is approximately 250 gm.
Please enter the number of marinated lamb sirloins you require.
1 unit per 250 gm each.
-
$25.00Add to cart
-
$27.00Add to cart
- Quick View
Lamb – Rump (335 mg)
Lamb – Rump (335 mg)Tender lamb rump which has been seasonally sourced from Australia’s finest pastures. Marinated in canola oil, rosemary garlic and lemon pepper. The average size of one Lamb rump is approximately 335 gm
Please enter the amount of lamb rumps you require per 335 gm.
1 unit per 335 gm each.
-
$27.00Add to cart
