Description

Highest Rating in Australian Wagyu 9+ Marble Score. Raised in Australia by Blackmore Wagyu, this premium 100% Fullblood Black Wagyu is celebrated for its superior genetics, fine intramuscular marbling and luxurious melt-in-your-mouth texture.

Blackmore Wagyu is sourced from the Victorian High Country, near Alexandra in North-East Victoria. Founder David Blackmore, recognised as one of Australia’s finest Wagyu producers, has specialised in breeding 100% Fullblood Wagyu for over 30 years. His cattle are bred from Wagyu bloodlines and raised using carefully managed farming and feeding practices to produce beef of exceptional quality, marbling and flavour.